TAO BEACH HOUSE SPECIALITIES :

Goi Chuon Bo
    (Chilled fresh Vietnamese spring rolls filled with grilled sirloin beef and garden vegetable

Gung Nang Tord Kratiem Prik Thai
    (Thai style stir fried prawns with crispy garlic and pepper sauce)

Ikan Bakar
    (Indonesian grilled marinated red snapper in bamboo served with sambal and garden vegetables

(all menu selection device to easy bites, salad, soup, mains, pasta rice and noodle, dessert)


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